More pulses ready to eat!
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Nutrition Facts

Medium values for 100 g

Energy
643-143kj/kcal
Fat
3,1g
of which saturates
0,5g
Carbohydrate
17
of which sugars
0,7g
Fibre
8,6g
Protein
10g
Salt
0,68g

They taste good, they’re highly nutritious
and add colour to your cooking.
You can eat them just as they are because they’re ready to eat,
steamed with a drizzle of oil.
Never underestimate the red kidney bean.

Steamed naturally
and without
any preservatives

For meals rich in
vegetable protein

The colour
you needed
for your dishes

Find out the raw ingredients
Feeling peckish??
Take a look at our recipes with Red Kidney beans