Made of maize, low in fat and rich in phosphorus, this gluten-free couscous makes main dishes that are practically impossible to go wrong, regardless of what you’ve got in at the moment.
And it’s ready in 5 minutes. No bad thing, given that time is short these days.
Naturally pre-cooked, no soaking required
Find out the raw ingredients
Gluten-free, certified by the Italian Coeliac Association