Nutrition
Facts

Kiss goodbye to evenings spent preparing a packed lunch for the next day. The exotic flavour of quinoa, the simple taste of peas and, if that weren’t enough, the aroma, flavour and natural properties of sweetcorn and carrots. Open and eat them as they are, add to a salad for extra zing or mix them with your favourite ingredient (ours are tomatoes!).
Whatever you decide, you’ll have a healthy, tasty and quick meal in the office or wherever you are.

Open them up,
add your
favourite ingredient

and they’re ready!

Find out the
raw ingredients

Steamed
and

free from
preservatives.

Delicious
as a main dish,

excellent when added
to your salads.

Feeling peckish??

Green Peas

Red Lentils

Soya

Broad beans

Lenticchia Pedina

Black eyedbeans

Cannellini beans

Cranberry beans

Adzuki beans

Chickpeas

Red kidney beans

Edamame

Navy beans

Lentils