Nutrition
Facts

Versatile, portable and unshakeable: barley is a 10-minute classic for your soups, risottos and hot and cold first courses.

Naturally pre-cooked,
no soaking required

Find out the
raw ingredients

A great alternative
to pasta and rice.

High in fibre

Feeling peckish??

Take a look at our recipes with Barley

Green Peas

Red Lentils

Soya

Broad beans

Lenticchia Pedina

Black eyedbeans

Cannellini beans

Cranberry beans

Adzuki beans

Chickpeas

Red kidney beans

Edamame

Navy beans

Lentils